Narjis Naz, and Subreena Altaf. “Determination and Comparison of Aspartame Level in Low Calorie Table Top Sweeteners by Ultraviolet Visible Spectroscopy”. Journal of Basic & Applied Sciences 14 (January 5, 2018): 197–201. Accessed February 23, 2025. http://sceintific-array.org/index.php/jbas/article/view/1803.